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Step-by-Step Guide to Prepare Ultimate Peach pie

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Peach pie

Before you jump to Peach pie recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won't be able to correct the problems of the environment. These changes need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going more green.

Changing light bulbs is as good an area to begin with as any. Complete this for the whole house, not merely the kitchen. You should change your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to get the habit of turning off the lights when there is nobody in a place. The kitchen lights specifically are often left on the whole day, just because the family tends to spend a lot of time there. And it's not restricted to the kitchen, it goes on in other parts of the house at the same time. Make a routine of having the lights on only when they are required, and you'll be astonished at the amount of electricity you save.

From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite uncomplicated to live green, of course. It's related to being practical, more often than not.

We hope you got benefit from reading it, now let's go back to peach pie recipe. To cook peach pie you only need 14 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Peach pie:

  1. Use of For the filling:.
  2. Prepare 1/2 of kilo peach slices.
  3. Prepare 2 tablespoons of sugar.
  4. Use 1 teaspoon of ground cinnamon.
  5. Get 1 tablespoon of starch.
  6. Provide of For pie dough:.
  7. Take 3 cups of flour.
  8. Use 1 cup of cold butter cubes.
  9. Provide 1 cup of ice water.
  10. Use of Scrambled egg yolk with a little vanilla.
  11. Use of salt.
  12. Take of To serve:.
  13. Prepare of For the face:.
  14. Prepare of Sugar Icing.

Steps to make Peach pie:

  1. Prepare the filling first, in a deep bowl, put the peach slices with sugar, cinnamon and starch, mix well and leave aside.
  2. Mix all the ingredients of the dough together until you get a smooth dough.
  3. Divide the dough into two unequal halves, one of which is larger. Spread the larger one in the oven dish and cover the sides with the dough..
  4. Put the filling over the dough layer and spread well.
  5. Spread the smaller portion of the dough and cover the filling with the ends closed well.
  6. Using the fork, make several holes in the surface of the dough, then coat with the egg yolk mixture and place the dish in a preheated oven at 180 ° C on the middle rack for 45 minutes..
  7. When the pie is ripe, remove it from the oven and sprinkle the face with powdered sugar and serve it warm.. bon appetit.

Lay these squares with overlapping corners in rows on the top of the pie. You want to make sure there is plenty of open space in the top crust, so the juice from the peaches is allowed to evaporate. Place the sliced peaches in a large bowl, and sprinkle with lemon juice. Combine both flours, the butter and a pinch of salt in the bowl of a food processor and blitz to a fine crumb. Tip out and knead with your hands (add more water if required) to make a pliable pastry dough.

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