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Green Peas Dosa

Before you jump to Green Peas Dosa recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers as well as hippies? That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won't be able to resolve the problems of the environment. Each and every family must start making changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, primarily by making your kitchen more green.

Probably the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. Possibly the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. You get the maximum energy savings by completely loading the dishwasher just before commencing a wash cycle. Preserve even more money by air drying as well as cool drying your dishes rather than heat drying them.

From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably uncomplicated to live green, of course. It's concerning being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to green peas dosa recipe. To make green peas dosa you only need 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Green Peas Dosa:

You need 250 g of rice.
Prepare 250 g of peas.
Use 3 of big potatoes.
You need 25 g of coriander leaves.
Use 2 of green chillies.
Take 1 tsp of chat masala.
You need 1 tsp of dry mango powder.
Use 1 tsp of turmeric powder.
Prepare 2 tbsp of oil.
Provide As needed of salt.
Use 4 piece of curry leaves.
Take 1 tsp of cumin seeds.

Steps to make Green Peas Dosa:

Soak the rice and make a fine paste of the rice and peas and mix them...with some salt. Keep it aside for an hour....
Boil the potatoes and mash them. Then add some oil in a kadhai and add the cumin seeds and the curry leaves.. Then add the potatoes,coriander,chillies,chat masala,dry mango powder,turmeric powder and salt...and mix well on medium flame....
Now put some oil on the pan and spread the batter and put the filling in the middle... Now fold the dosa from both sides and cook it from both sides....
Tasty pea dosa is ready to serve with tomato sauce or green coriander chutney....

Dosa with Green Peas Curry Dosa with Green Peas curry. Dosa is the most common and most famous breakfast dish in South India. This crispy, savory, yummy crepe is hugely popular all around the world. Grind the peas (thaw first if frozen), green chillies and salt to a fine paste. Heat the oil in a pan,add the mustard,cumin and sesame seeds.

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